Webinar Archive Search
A webinar on how to provide healthier school food options
Creating a healthier food environment at school is a key strategy for reducing childhood obesity. This training provides an overview of how policy, systems and environmental (PSE) strategies can improve the food landscape on campus, including strategies for ensuring healthy beverages in school...
Webinar presented August 13, 2013
A webinar on developing community-driven strategies for healthier corner stores
Healthy changes to small food stores may not be sustainable if they do not reflect the needs and preferences of local residents. This webinar discusses best practices for empowering and building the capacity of community residents to develop healthy corner stores, with inspiring examples from...
Webinar presented July 30, 2013
A webinar on urban agriculture plans and policies in California
Urban agriculture - including home gardens, community gardens, and urban farms - can help improve residents' access to fresh fruits and vegetables, physical activity, and educational and entrepreneurial opportunities.
Webinar presented July 23, 2013
A webinar on strategies to improve health outcomes
Creating a healthier food environment in afterschool programs is a key strategy for reducing childhood obesity. This training provides an overview of ways to improve the food landscape in afterschool settings, including ensuring healthy beverages in vending machines, increasing access to fresh...
Webinar presented July 9, 2013
A webinar on how alcohol and tobacco control and healthy eating advocates can collaborate
Public health advocates specializing in nutrition, tobacco control and alcohol control have each developed strategies to increase access to healthy foods in stores and decrease access to less healthy foods and substances - but generally these efforts have been uncoordinated.
Webinar presented July 2, 2013
A webinar on taking tobacco retailer licensing to the next level
Communities throughout the state are using local licensing ordinances to reduce sales of tobacco products to youth and to combat other public health problems related to tobacco use.In this webinar, we explore how communities can customize their local licensing ordinances to address emerging tobacco...
Webinar presented June 27, 2013
A webinar about improving access to farmers' markets in California
Using a framework grounded in policy, systems and environmental change (PSE) strategies, presenters discussed four steps for improving access to farmers' markets for low-income communities. Step 1: Engage with community partners to identify opportunities and champions.Step 2: Assess information...
Webinar presented June 25, 2013
A webinar on the child care nutrition and physical activity environments
This webinar provides an overview of the framework that governs childcare settings and how communities can use this framework as well as other policy, systems and environmental (PSE) strategies to encourage physical activity and promote good nutrition in childcare settings.
Webinar presented June 11, 2013
A webinar on bringing fresh, healthy foods to corner stores
Building connections between healthy food distributors and small food stores can improve neighborhood food access and support the regional economy.
Webinar presented June 4, 2013
A webinar about ways to improve rural nutrition environments
How can rural communities implement the Network for a Healthy California's 13 priority policy, systems and environmental change (PSE) strategies for creating healthier nutrition environments? This webinar explores how rural communities have put these interventions to work and equip you with...
Webinar presented May 21, 2013